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if we were to delve a little deeper
and then boil it for over 8 hours to create a barleywine with a deep ruby color and rich malt flavor
notes of dark chocolate
A super dank beer with a well-balanced mouthfeel and a pronounced bitterness
moderately bitter
Rest In Hops / Nano Cinco & Toltèk Type_Sour - Other if we were to delveRest In Hops is a 10. 5% Triple IPA brewed with oats and hopped with Peacharine, Motueka and Citra that we brewed in a three way collab with our friends @nanocinco and @toltek_brasseurartisan from Quebec. This is a milky pour with notes of creamy apricot, papaya and lime zest. It drinks like the ABV is much lower with a super clean finish.
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